Just straightforward immediate benefits, value-adds, and perks to make your experience more memorable, personal, and rewarding. As a Margaritaville Perks member, you will be eligible to receive Perks every time you book direct to stay with us at participating locations.
Welcome to Margaritaville Beach Cottage Resort Panama City Beach, where every occasion becomes an unforgettable experience. Whether you're hosting a corporate retreat at the beach, a destination wedding, a family reunion or booking group accommodations for travel sports, our resort offers a breathtaking coastal backdrop, versatile event venues and the laid-back island vibe that only Margaritaville can deliver. Enjoy beachfront accommodations, group travel rates and event planning services designed to make your stay in Panama City Beach as seamless as it is memorable.
Conference Space Coming in Summer 2025.
Event Menus
Continental Breakfasts
Sunrise Stroll
Selection of Sliced Seasonal Fruits, Assorted Breakfast Breads, Muffins and Danish with Sweet Cream, Butter and Fruit Preserves
Boardwalk Beginnings
Selection of Sliced Seasonal Fruits Choice of One of the Following: Buttermilk Biscuits and Sausage Gravy / Ham and Cheese Croissants / Sausage Biscuits
Huevos Burrito
Fluffy Scrambled Eggs, Aged Cheddar Cheese, Chorizo and Black Beans Wrapped in a Flour Tortilla. Served with Fresh Salsa
Fresh Fruit Toppings, Chantilly Cream, Whipped Honey Butter, and Maple Syrup
Smoothie Bar
Assortment of Fresh Fruits, Juices and Yogurt Perfectly Blended
All continental breakfasts are served with freshly squeezed juices, brewed regular and decaffeinated coffee, and a selection of assorted teas. Minimum of 10 guests. Gluten Free Options are Available. Pricing is based on 60 minutes of service.
Breakfast Buffets
Brunch in Paradise
Scrambled Eggs with Aged Cheddar Hickory Smoked Bacon Link Sausage Home Hashbrowns with Bell Peppers and Sweet Onions Selection of White, Wheat and Wholegrain
Flip Flop Feast
Scrambled Eggs with Fresh Herbs Buttermilk Biscuits and Sausage Gravy Hickory Smoked Bacon Sausage Patties Home Hashbrowns with Bell Peppers and Sweet Onions Oatmeal w/ Brown Sugar
Sunrise & Salsa Taco Bar
Scrambled Eggs with Aged Cheddar Hickory Smoked Bacon or Sausage Home Hashbrowns with Bell Peppers and Sweet Onions
Plated Breakfasts
Southern Shores
Buttermilk Biscuits and Gravy
Sunrise Scramble
Buttermilk Cheddar Scramble with Green Tomato Pico
Toastin' In Paradise
Brioche French Toast with Warm Maple Syrup
Seaside Slice
Classic Quiche Lorraine, with Spinach, Mushroom and Goat Cheese or Tomato Basil
Flapjacks & Flip-Flops
Fluffy Short-Stack Pancakes with Warm Maple Syrup and Whipped Honey Butter
Side Selections (Choice of One)
Home fries with sauteed bell peppers and sweet onions Stone ground grits with cheddar rosemary potatoes Yogurt parfait with fresh fruit and granola
Accompaniments (Choice of One)
Canadian bacon Southern link sausage Hickory smoked bacon Grilled hickory smoked ham
Lunch Buffets
The Spud
Baked Potato Shredded Cheddar Cheese, Green Onion, Tomatoes, Butter, Sour Cream, Bacon Ground Beef or Chicken with Creamy Cheddar Cheese, House made Chili Fresh Broccoli
Backyard BBQ
Fried Chicken Drums Sticks and Legs Mashed Potatoes, Seasonal Vegetables Cornbread
Burger Bar
Potato Salad Homemade Chips Grilled Beef Burgers Assorted Cheese & Relish Tray with Traditional Condiments Assorted Buns & Rolls Selection of Petit Four
The Deli
Mixed Greens with Tomatoes, Cucumbers, Julienne Carrots; Ranch and Vinaigrette Dressing Potato Salad Homemade Chips Selection of Deli Meats: Turkey Breast, Black Forest Ham, Aged Cheddar, Swiss Cheeses Traditional Relish Tray and Condiments White and Wheat Sliced Breads Selection of Dessert Petit Fours
Soup & Salad
Tomato Basil Bisque Chicken Tortilla Soup Cobb Salad with Marinated & Grilled Chicken, Boiled Egg, Apple wood Bacon Baby Tomatoes and Cheese with Ranch and Vinaigrette Dressings Assorted Crackers and Baguettes Lemon Meringue Tart
Pizza Parlor
Crisp Romaine Hearts, Parmesan, Garlic Croutons and Caesar Dressing Freshly Baked Pizzas; in House Selection of Cheese, Pepperoni and Vegetable Pizzas Soft Bread Sticks with Marinara Dipping Sauce Fudge Brownies
Includes Iced Tea with Lemon, Freshly Brewed Coffee and Assorted Specialty Teas Buffet Menu Items are displayed for a maximum of two hours to ensure health & safety standards. Minimum of 25 guests.
Lunch Buffets Continued
Taco Bar
Crunchy Taco Shells Spicy Ground Beef, Shredded Lettuce, Diced Tomatoes, Black Olives Shredded Cheddar and Monterrey Jack Cheese Sour Cream, Guacamole, Southwestern Ranch, Fire Roasted Salsa Spanish Rice, Refried Beans Selection of Churros
Pasta, Spicy Red Sauce All Beef Meat Balls Garlic Bread
The Italian
Traditional Caesar Salad with Parmesan, Croutons and Caesar Dressing Chicken Marsala with Cream Sauce Ratatouille with Zucchini, Squash and Fresh Thyme Cannolis
Low Country Boil
Chef’s Spicy Concoction of Heat, Fresh Herbs and Citrus to Include: Potatoes, Corn on the Cob, Andouille Sausage and Shrimp Key Lime Pie Tarts
All American
Loaded Baked Potato Salad Homemade Chips Brown Sugar & Molasses Baked Beans All Beef Hot Dogs & Grilled Angus Beef Burgers Assorted Cheese & Relish Tray with Traditional Condiments Assorted Buns & Rolls Strawberry Shortcake Parfait
Manana
Chips and Salsa Queso, Guacamole Grilled Tacos (choose 2) Chicken Fajita, Ground Beef, Vegetable Spanish Rice, Black Beans Sour Cream, Lettuce, Pico de gallo, Shredded Cheese
Box Lunches
Bait and Tackle
Select Two (2) options from below: Traditional New York Deli Choice of Ham, Roast Beef or Oven Roast Turkey, Swiss Cheese, Arugula, Lettuce and Tomato The Mediterranean (Vegetarian) Humus and Pine Nut Spread, Feta Cheese, Bermuda Onions, Tomatoes, Cucumbers and Roasted Red Peppers on Pumpernickel Bread Cuban Sandwich Traditional Spanish Cuban Sandwich with Genoa Salami, Ham, Swiss Cheese and Dijon Mayo
Side Selections (Choice of One)
Pasta Salad, Potato salad, Cole Slaw or Fruit Salad
Snack Selections (Choice of One)
Potato Chips, Pretzels or Vegetable Chips
Sweet Selections (Choice of One)
Chocolate Chip Cookie, Brownie or Granola Bar
Fruit Selections (Choice of One)
Banana, Pear, Apple or Orange
Lunch Cold Plated
Chicken Caesar Salad
A Traditional Caesar Salad with Grilled Chicken Breast, Accompanied by Garlic Croutons and Shredded Parmesan Cheese
Trio Salad
Chicken Salad, Tuna Salad, and Shrimp Salad Served on a bed of Fresh Field Greens
Served with Pineapple Salsa, Saffron Butter Sauce, Basil Rice Pilaf and Seasonal Vegetables
Grilled Breast of Chicken with Mushrooms and Melted Swiss Cheese
Served with Rice Pilaf, Basil Butter Sauce and Grilled Asparagus
Marinated Flat Iron Steak
Served with Roasted Shallot and Mustard Sauce, Horseradish Whipped Potatoes and Vegetable Ragout
Chicken Margarita Sautéed Airline Chicken Breast
Served with Spinach Monet over Angel Hair Pasta with a Tomato Basil Relish
Blackened Mahi-Mahi
Seared with Cajun Spices, Served with a Lemon Caper Butter Sauce, New Orleans Dirty Rice and Sautéed Green Beans and Red Peppers
Starter Selections (Choice of One)
Chicken Tortilla Soup Gumbo Tomato Basil Soup with Garlic Croutons Florida Field Greens Salad with Balsamic Vinaigrette Caesar Salad, Garlic Croutons and Parmesan Cheese
Dessert Selections (Choice of One)
Key Lime Pie with Red Berry Coulis Chocolate Indulgence Cake with Vanilla Sauce New York Cheesecake with Raspberry Coulis Carrot Cake with Cream Cheese Frosting Fresh Strawberry and Whipped Cream Parfait
Dinner Buffets
Simply Dinner
Mixed Greens Salad with Cucumbers, Tomatoes and Carrots Marinated & Grilled Boneless Chicken Breast, Creamy Artichoke & Tomato Sauce Pan Seared Mahi, Pineapple Salsa Basmati Rice Pilaf Steamed Seasonal Vegetables Rolls and Butter Cheesecake
Down Home BBQ
Home-made Potato Salad with Bacon, Chives & Sour Cream Kentucky Bourbon Marinated Roasted Free-Range Chicken Smoked and Slow Roasted Baby Back Ribs, Sweet n’ Tangy BBQ Sauce Loaded Potato Salad Sweet Cornbread Apple Cobbler
Smokin' Shores
Brisket Sliders, Fins Burger Sliders, Chicken Wings Served with Buffalo, Jerk and Teriyaki Cole Slaw Potato Chips
Dinner Buffets Continued
American Classic
Clam Chowder Mixed Greens with Crumbled Blue Cheese, Roasted Pine Nuts, Bell Peppers, Tomato, Cucumber, and choice of two Dressings Pan-seared Grouper, Pineapple Salsa Grilled Chicken Breast with Mushroom Sauce Rice Pilaf Vegetable Basmati Medley Assorted Dinner Rolls and Butter Key Lime Pie
Under the Tuscan Sun
Tuscan Bean Soup Classic Caesar with Parmesan, Croutons Caesar Dressing Fennel Seared Grouper with Goat Cheese and Marinated Tomatoes. Braised Short Ribs with Natural Jus Roasted Fingerling Potatoes Rustic Rolls and Butter Tiramisu
Cajun Style
Tomato & Cucumber “Gazpacho” Salad Green Bean & Mushroom Salad, Red Onions, Hard Boiled Eggs Smoked Chicken Jambalaya Red Beans & Rice with Andouille Roasted Pork Loin with Fruit Compote Steamed New Potatoes with Herb Butter Toasty French Bread, Rolls and Butter Bourbon Bread Pudding
Poached Lobster Bisque Loaded Baked Potato Soup New England Clam Chowder Chicken Tortilla Soup Tomato Bisque Cucumber Carpaccio Salad, Organic Greens, Blue Cheese Crumbles, Grape Tomatoes, Candied Walnut, Beet Curls Traditional Caesar Salad, Chorizo Bits, Shaved Asiago Cheese, Multigrain Croutons Spinach Salad, Strawberries, Crumbled Goat Cheese, Red Onion, Bacon, Tomato Wedge, Candied Pecans Greek Salad with Mixed Greens, Tomatoes, Black Olives, Feta Cheese
Starch Selections
Garlic Mashed Potatoes Herb Roasted Potatoes Sweet Potato Mash Saffron Rice Carrot, Ginger and Coconut Rice
Dessert Selections
Key Lime Pie New York Style Cheesecake with Raspberry Grand Marnier Sauce Bourbon Pecan Pie Carrot Cake Chocolate Decadence Cake Whipped Strawberry Parfait
Hors D'oeuvres
Cold
Fruit Kabobs with Honey Yogurt Dip Fig and Apple Chutney with Gorgonzola and Walnuts on Toast Mini Antipasto Skewers with Genoa Salami, Mozzarella, Olive and Tomato Spinach and Artichoke Tartlets with Parmesan Curried Chicken Salad in Cucumber “Bouchées” Smoked Salmon with Dill Crème Fraiche on Sourdough Smoked Trout Deviled Eggs Spicy Shrimp Crostini with Red Pepper Aioli Tomato Gazpacho Shooter with Grouper Ceviche and Coconut Cream Iced Jumbo Peeled Shrimp with Cocktail Sauce Blue Crab Toast, with Avocado, and Chives on Sourdough Smoked Tenderloin of Beef on Truffled Polenta Crostini Tuna Tartar Wontons with Scallion Salad Lobster Martini with Avocado and Crispy Plantains Foie Gras Torchon on Brioche with Seasonal Fruit Preserves
Warm
Spanakopita (Spinach and Feta Cheese Turnover) Vegetable Spring Roll, with Mango Chili Chutney Fried Pork Pot Sticker, with Sweet Chili Vinaigrette Spinach and Mushroom Arancini, with Fontina Cream Sauce Chicken and Cheese Quesadillas with Fire-Roasted Tomato Salsa BBQ Pork “Char Sui” (Steamed Dumplings) Beef Satay with Peppercorn Cream Sauce Chicken Adobo Satay with Mango Sweet and Sour Sauce Bahamian Conch Fritter, with Lemon Aioli Miniature Beef or Chicken Wellington Coconut Fried Shrimp with Pineapple Curry Sauce Shrimp Tempura with Volcano Sauce Mini Southwestern Crab Cakes with Creole Remoulade Phyllo Fried Lobster Skewers with Sweet Chili Vinaigrette
Action Stations
Pasta Saute Station
Bowtie and Penne Pastas, Classic Alfredo and Marinara Sauces, Chicken, Shrimp, Salamis, Green Peas, Broccoli, Tomatoes, Basil Pesto, Mushrooms, Peppers, Parmesan and Fresh Herbs, Cooked to Order and Served with Garlic Bread
New Orleans Gumbo Flambe Station
Bourbon and Black Roux Gumbo with Andouille Sausage and Okra, Bay Shrimp and Louisiana Crawfish Tails Flambéed with Jack Daniels, Served with White Rice
Creative Pasta Station
Short Rib Ragu with Pappardelle and Crispy Shallots, Seafood Risotto with Mushrooms, Artichokes, Potato Gnocchi and Pesto Cream Sauce
Smoked Prime Rib
Carved and Served with Soft Rolls, Roasted Garlic Aioli, Au Jus and Creamy Horseradish Sauce
Herb Marinated Tenderloin of Beef
Carved and Served with Soft Rolls, Roasted Garlic Aioli, Bearnaise Aioli and Creamy Horseradish Sauce
Slow Smoked, Sage Rubbed Turkey Breast
Carved and Served with Soft Rolls, Roasted Garlic Aioli, Cranberry Relish and Pan Gravy
Smoked Beef Brisket
Carved and Served with Mesquite Rub, Spicy Mop Sauce and Alabama White BBQ Sauce
Crispy Pork Belly
Carved and Served with Silver Dollar Rolls, Mayonnaise and Stone Ground Mustard
Displays
Crudite
Fresh selection of seasonal vegetables with dipping sauces.
Antipasto Table
Assortment of Italian meats and cheeses to include prosciutti, mortadella, pepperoni, salami, provolone and fontina cheeses, pepperoncini, Italian black and green olives, roasted peppers, marinated mushrooms and roasted artichoke hearts, fresh mozzarella cheese with sundried tomato pesto, sliced ripe tomatoes, Italian herbs and olive oil, lavosh and focaccia bread
Market Station
Deluxe presentation of imported and domestic cheeses, fresh fruit, assorted gourmet crackers, and toasted French bread
From the Sidelines
Beef sliders with queso and black bean dip with tortilla chips, beef and chicken fajita station, chicken and three cheese quesadillas, guacamole and salsa
Breaks
The Cookie Jar
Chocolate Chip, Oatmeal Raisin Peanut Butter and White Chocolate Macadamia Nut Cookies Chocolate Fudge Brownies Whole, Chocolate and Soy Milk
Ballpark
Freshly Popped Popcorn Jellybean & Old Time Candy Jars Roasted Peanuts and Cracker Jacks Jumbo “lil piggies”, Spicy Yellow Mustard and Chipotle Ketchup White Chocolate Pretzel Bark Assorted Soft Drinks
Energy Break
Fresh Whole Fruit House Made Granola Regular and Decaf Coffee, Assorted Soft Drinks, Bottled Water, and a Variety of Gourmet & Herbal Teas
Breaks are priced based on 30 minutes of service, minimum of 20 guests.
Beverage
By the Gallon
Freshly Brewed Columbian Coffees Selection of Gourmet and Herbal Teas Iced Tea
By the Bottle
Bottled juices Assorted Sodas Bottled Water Sparkling Water Flavored Sparkling Water Sports Drinks Energy Drinks
Boulangerie
By the Dozen
Breakfast Bakery Specialties and Muffins Bagel Station with a Selection of Cream Cheeses Cinnamon Rolls or Doughnuts Teatime Fruit Tarts and French Pastries Assortment of Fresh Baked Cookies Fudge Brownies House-Made Granola and 2% Milk
Additional Selections
Black Forest Ham and Cheese Croissants Toasted English Muffin with Canadian Bacon, Egg and Cheese Fresh Whole Fruit Sliced Seasonal Fruits & Berries Assorted Fruit Yogurts Nutri-Grain and Breakfast Bars Selection of Candy Bars Assorted Novelty Cream Bars Dry Snacks: Chips, Pretzels or Popcorn
Bar Packages
Escape to Paradise
1 Hour $32.00 Per person / 2 Hours $42.00 Per person / 3 Hours $52.00 Per person / 4 hours $62.00 Per person Super Premium Brand Beverage Liquors, Frozen Concoctions, Imported and Domestic Beers, Menu Margaritas, House Wines served by the Glass, Assorted Sodas and Bottled Waters.
5 O'Clock Somewhere
1 Hour $26.00 Per person / 2 Hours $38.00 Per person / 3 Hours $46.00 Per person / 4 Hours $56.00 Per person Premium Brand Beverage Liquors, Imported and Domestic Beers, House Margaritas, House Wines served by Glass, Assorted Sodas and Bottled Waters
No Shoes No Shirt No Problem
1 Hour $22.00 Per person / 2 Hours $32.00 Per person / 3 Hours $38.00 Per person / 4 hours $49.00 Per person Well Brand Liquors, Imported and Domestic Beers, House Wines, Assorted Sodas, and Bottled Waters
Premium Brands
Premium Brand Cocktail $11.00 Per Drink Imported Beer $7.75 Per Drink Domestic Beer $7.50 Per Drink House Wines by the Glass $10 Per Drink Soda and Bottled Water $4.00 Per Drink
License to Chill
1 Hour $20.00 per person / 2 Hour $27.00 per person / 3 Hour $35.00 per person 4 Hour $43.00 per person Imported & Domestic Beer and Wine
Drink Tickets
Premium Beverage Tickets: $14.00 Per Coupon Service to include Premium Cocktails, Imported Beer, Domestic Beer, Margaritas. Wine, Soda, & Bottled Water Beer and Wine Tickets: $10 Per Coupon Service to include Imported & Domestic Beer, Wine, Soda, & Bottled Water Well Liquor, Beer, Wine Tickets: $12 per ticket Includes Imported & Domestic Beer, well liquor, & wine soda and Bottled Water
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