Paula Deen’s Family Kitchen
Putting out a big, ample spread is a point of pride for every Southern hostess — that’s her way of letting her guests know they’ll be taken care of and that they don’t need to hold back. That’s why Paula Deen’s meals tend to be served family style, with bowls on the table full of corn, slaw, fried okra, sweet potatoes, beans, sliced tomatoes, cucumbers and onions. In addition to breakfast, lunch and dinner, you’ll find an extensive gift shop with everything from cookbooks and cooking utensils to cutting boards and more.