Just straightforward immediate benefits, value-adds, and perks to make your experience more memorable, personal, and rewarding. As a Margaritaville Perks member, you will be eligible to receive Perks every time you book direct to stay with us at participating locations.
JWB Prime Steak and Seafood delights both resort guests and locals with a casual fine dining experience. Enjoy a contemporary menu of prime steaks, fresh local seafood, sushi, and a raw bar, all paired with world-class wines and hand-crafted cocktails. Named after James (Jimmy) William Buffett himself, you'll find impeccable service and intimate spaces perfectly suited for romantic dinners or small group gatherings at one of the best restaurants in Nassau, Bahamas.
• JWB is a cashless restaurant and we gladly accept all major credit cards. • Online ordering available place your takeout order online, pick up and enjoy. • Live entertainment for your listening pleasure most nights. • Private dining available let us host your special gatherings with family, friends and colleagues. • Free Wi-Fi
Hours of Operation
Dinner
6:00PM - 10:00PM | Tuesday - Sunday
Reservations Recommended
Happy Hour
5:30PM - 7:00PM Tuesday-Friday
Daily 2 for 1 Sushi and Drink Specials
Join us for Happy Hour at JWB! Tuesday - Friday | 5:30PM - 7:00PM
Masterpieces Made for the Mouth
Our chefs are classically trained in the art of tantalizing your taste buds. Pushing the limits and challenging their creativity is just another day at the office for these culinary artists.
When you dine at JWB Prime Steak and Seafood, be prepared for a sumptuous dining experience, and don’t forget your camera, it truly is art.
Casamigos Blanco Tequila, Grand Marnier Orange Liqueur, Earl Grey Agave, Lime Juice
$16
TROPICAL PALOMA
1800 Silver Tequila, Giffard Crème De Pamplemousse Rose, Lime Juice, Pineberry, Q Grapefruit Soda
$17
PINEAPPLE SHUFFLE
Bulleit 95 Rye, Bacardi Pineapple, Green Chartreuse, Pure Cane Syrup, Lemon and Lime Juices
$16
WHERE THE WARM WIND BLOWS
Patron Reposado Tequila, Grand Marnier Orange Liqueur, Jalapeño Agave Nectar, Lime and Lemon Juices, Egg Whites
$17
EXPAT OLD FASHIONED
Weller Special Reserve Bourbon, Giffard Banane Du Brésil, Pure Cane Syrup, Dashfire Cinnamon Bitter
$16
SPARKLING CUCUMBER GIMLET
Ketel One Vodka, Bacardi Pineapple, English Cucumber, Pure Cane Syrup, Rose Water, Q Elderflower Tonic
$17
YUZU HIGHBALL
Tito’s Handmade Vodka, Yellow Chartreuse, Yuzu Purée, Green Tea Simple Syrup, Club Soda
$18
Sushi Rolls
FINS ON FIRE
Spicy Tuna Mix, Cucumber, Avocado, Spicy Mayo
$22
CALIFORNIA ROLL
Snow Crab, Cucumber, Avocado
$18
SPICY TUNA ROLL
Ahi Tuna, Nori, Spicy Mayo
$24
"What an absolutely unexpected treat! Decided to check out the new JWB Steak and Seafood restaurant at Margaritaville Beach Resort Nassau. Every meal, every bite was delicious! Will definitely be back!"
Jessica Robertson
"For my Nassau friends we tried the new steakhouse JWB by The Pointe. The food was amazing and the service was excellent."
Paula Wiegers Blacquiere
"We thoroughly enjoyed our evening at the JWB Steakhouse...yet another great place to dine in Nassau! I can't wait to dine outside on the patio, overlooking the Harbour! Kudos and congratulations to Chef Lester Dean and his Staff!!!"
Stacy Ann Campbell Marshall
dayinthelifeofanislandwife
"We enjoyed a fabulous dinner at JWB prepared by Chef Dean. In addition to being a talented chef, Chef Dean personally came to our table to introduce himself, making our experience even more wonderful."
Alex Fraga
"We had a great dinner! Service was on point and Keino was a very gracious host. We loved the ceviche and tartare. We will be back!"
Daniel Villanueva
"We were impressed with the service of the 100% Bahamian staffers and would like to especially thank Chef Dean, Chef Colebrooke and GM of JWB, Keino Morris for putting together an all star menu and team. JWB is at the top of our dining list!"
Phillip Kemp
"What an absolutely unexpected treat! Decided to check out the new JWB Steak and Seafood restaurant at Margaritaville Beach Resort Nassau. Every meal, every bite was delicious! Will definitely be back!"
Jessica Robertson
"For my Nassau friends we tried the new steakhouse JWB by The Pointe. The food was amazing and the service was excellent."
Paula Wiegers Blacquiere
"We thoroughly enjoyed our evening at the JWB Steakhouse...yet another great place to dine in Nassau! I can't wait to dine outside on the patio, overlooking the Harbour! Kudos and congratulations to Chef Lester Dean and his Staff!!!"
Stacy Ann Campbell Marshall
dayinthelifeofanislandwife
"We enjoyed a fabulous dinner at JWB prepared by Chef Dean. In addition to being a talented chef, Chef Dean personally came to our table to introduce himself, making our experience even more wonderful."
Alex Fraga
"We had a great dinner! Service was on point and Keino was a very gracious host. We loved the ceviche and tartare. We will be back!"
Daniel Villanueva
"We were impressed with the service of the 100% Bahamian staffers and would like to especially thank Chef Dean, Chef Colebrooke and GM of JWB, Keino Morris for putting together an all star menu and team. JWB is at the top of our dining list!"
Phillip Kemp
"What an absolutely unexpected treat! Decided to check out the new JWB Steak and Seafood restaurant at Margaritaville Beach Resort Nassau. Every meal, every bite was delicious! Will definitely be back!"
Jessica Robertson
"For my Nassau friends we tried the new steakhouse JWB by The Pointe. The food was amazing and the service was excellent."
Paula Wiegers Blacquiere
"We thoroughly enjoyed our evening at the JWB Steakhouse...yet another great place to dine in Nassau! I can't wait to dine outside on the patio, overlooking the Harbour! Kudos and congratulations to Chef Lester Dean and his Staff!!!"
Stacy Ann Campbell Marshall
dayinthelifeofanislandwife
"We enjoyed a fabulous dinner at JWB prepared by Chef Dean. In addition to being a talented chef, Chef Dean personally came to our table to introduce himself, making our experience even more wonderful."
Alex Fraga
"We had a great dinner! Service was on point and Keino was a very gracious host. We loved the ceviche and tartare. We will be back!"
Daniel Villanueva
"We were impressed with the service of the 100% Bahamian staffers and would like to especially thank Chef Dean, Chef Colebrooke and GM of JWB, Keino Morris for putting together an all star menu and team. JWB is at the top of our dining list!"
Phillip Kemp
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